Bub’s Delight was passionately founded by French chef Julien Audibert, who recognised a need for fresh, organic food for babies and toddlers in a market unfortunately flooded with ‘quick fix’ meals containing often low nutrition values for the good ones, and chemicals or nasties for the others. Bub’s Delight is a “love” project, with the clear mission of making good food, tasty food, that is 100% certified organic, healthy and easy to serve.
After carefully selecting fine organic products from local farmers, at Bub’s Delight, we make everything from scratch, using no refined sugar or bad oils. We have a zero tolerance for additives, preservatives and chemicals. For more convenience, Bub’s Delight can be ordered online and delivered to your door (in Sydney only) -FOR FREE!

ALL MEALS ARE APPROVED BY A NUTRITIONIST
Colleen Grassnick, naturopath and nutritionist
Colleen, is a naturopath specialising in nutrition. Inspired by, and excited about the menu of Bub’s Delight, she has carefully evaluated each recipe with our chef and has helped create meals that are high in nutritional value as well as flavours. Read more
